Our Journey...
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Humble beginnings... 1970...The first step towards the Journey
A legacy started as a Hostel Mess in 1970 serving authentic Carnatic Feast to the locals and students at Heggodu (Shivamogga Dist) by Smt. Jayalaxmi and Shri. Kakal Lakshminarayana Rao -
The Childhood Passion 1987Initial Days...
Mr. Sathish Kakal, academically an electrical engineer, developed a serious passion for the food business while assisting his parents in the family business of catering in his early childhood. -
Passion meets destiny 1997Life & Dream Intensified...
Passion intensified when he married Mrs. Chaya Kakal, who had a natural flair for cooking with an inate understanding and knowledge of nutritional cooking. -
Utsav Catering Co. 2001 - 2010Passion in action
The passion of Mr. Sathish Kakal later transformed the early legacy of catering as Utsav Catering Company an institutional catering service provider in Bengaluru, which successfully served over 200 million meals -
Kakal Kai Ruchi 13th May 2010Kai Ruchi - The Taste of Hand
From the initial institutional catering service provider, the Kakal's ventured into brand "KAI RUCHI", a multi-cuisine restaurant to provide authentic, delicious and hygenic food. -
Establishment of Brand 2012Development Of Brand, Establishing Systems & Processes
Nothing succeeds like success Development Of Brand, Establishing Systems & Processes
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Creating footprints 2012 - 2017Expansion Of Brand
Twelwe years since its inception, the brand 'Kai Ruchi' has is outlets in 12 prominent locations in the city of Bengaluru. -
Sharing is growing 2018 - 2019Franchise Journey Begins
After multiple successful outlets, the development of Franchise model took place in 2018. We have multiple success stories from our franchise owners and we are happy to grow more -
The Success Follows 2020 - presentKakal Kai RuchiOur Strength Comes From Our Strong Values:
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Integrity and Fairness
Respect and Caring
Diversity
Always Learning, Always Teaching
Being of Service
Teamwork
Excellence